15 days of the Alaries of the Best Bird, what is the same

The 15-day-old young bird is close to the size of the adult fist, weighs about 70-100 grams, and the feathers have not grown up.At this time, the young bird of the alarm cannot be eaten by themselves. It needs to be raised artificially. You can use tofu to add fresh fish, shrimp, vitamins, calcium powder, etc. to make meat puree, and feed it to the young bird.Note that you eat less meals at a time, and feed every 2-3 hours every 2-3 hours.It is also necessary to ensure that the food for the young birds is fresh. Pay attention to the storage of the remaining food.

One, 15 days of the nae young bird of the nae
The young bird, who has just broken the shell for about fifteen days, is close to adult fists, and weighs about 70-100 grams.At this time, the feathers of the young birds of the Alaries were not long, the feathers on their bodies were relatively soft, and the main feathers had not grown.

How to feed on the young bird of the Alaries in 15 days
The 15 -day -old young birds do not eat themselves and need to be fed artificially.The owner can add some fresh fish and shrimp into the meat, and then add some nutrients such as vitamins, calcium powder, and use a syringe to feed the young birds.Every time you feed the young birds for the Alaries, pay attention to the state of the young bird's sac. If you feed the cysts slightly, you can feed a few drops of water for the young birds of the Alaries after each feeding, supplement the body of the young bird of the Bird.The necessary moisture promotes digestion.The young bird's gastrointestinal tract is relatively short, and it is very easy to be hungry. Every 2-3 hours, you have to feed the Boy Bird once every 2-3 hours.The 15 -day -old young bird's body's resistance is still weak, and it is very easy to infect the germs. When feeding the young birds of the Alaries, the owner must pay attention to the hygiene of food.To check whether the food has pollution and deterioration, and ensure that the food is fresh, the remaining food is put in the refrigerator each time to save it.




